First, I should probably acknowledge that I’m breaking a cardinal rule of food blogging: using paper dishes in my pictures. You know what, the food tastes great and we all need a little permission to let our proverbial hair down these days, don’t we? Now that we have that out of the way, let’s talk … Read More
You may remember months ago before this pandemic business that I wrote a blog post talking about how I’ve learned (reluctantly) to call myself an advocate. My main focus is disability access and etiquette, but I also advocate for people of color by sharing their stories and concerns on my various platforms. This whole advocacy … Read More
It’s almost a joke at my house how much I love spaghetti. In some ways, I like any spaghetti but in other ways, I’m a spaghetti snob. I’ve gotten to where I prefer to make a big pot of my own spaghetti and freeze meal-size portions of it instead of eating those frozen individual meals. … Read More
This blog is the first I’ve written for myself in several months and it will be the first one my grandmother will never read. “B” as she was affectionately called by her grandchildren and great-grandchildren, died last month at the age of almost 101. I’m pretty sure she’s read all my public blogs over the … Read More
